Hungary, 7030 Paks, Anna utca 14.

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  • Sorghum Flour Gluten-Free

    Neutral-tasting gluten-free all-purpose flour, suitable for thickening sauces or soups, for dumplings, or perfect for fluffy pancakes made with baking powder. To achieve the right consistency in breads and pastries, we recommend the addition of starch, as with other gluten-free flours.

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    100% sorghum flour (224 micron)
    Packaging: 1kg

    Weight 1 kg

    100% sorghum fine flour (224 micron)